Fudgy Flourless Brownies Recipe
This fudgy flourless brownies recipe will blow your mind! They're chocolatey, soft, and fudgy but made with healthy ingredients and no flour. This isn't your average healthy treat, these brownies seriously taste like the real thing, you've got to try them!
Equipment
- 1 8x8 pan or 1 pie pan
Ingredients
- 2 bananas mashed
- 3/4 cup cashew butter
- 1/4 cup pure maple syrup
- 1 egg
- 1 tsp vanilla extract
- 1 tsp baking soda
- 1/4 cup cacao powder
- 1/8 tsp salt
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350 °F
- Spray your pan with non-stick spray or line it with parchment paper.
- Mash the bananas, then add the cashew butter, maple syrup, vanilla, and egg. Mix well.
- Fold in your baking powder, cacao powder, and salt.
- Add in your chocolate chips.
- Pour the batter into the greased pan.
- Bake for 20-25 min or until a toothpick inserted in the middle comes out clean.
- Let cool. Slice, and enjoy!!