The easiest no bake granola bar recipe that’s packed with healthy ingredients and tastes better than store bought.
Are you looking for a quick, easy, healthy snack that requires no oven time? This no-bake granola bar recipe is the perfect solution. Packed with nutritious ingredients and they come together in minutes, making them ideal for busy families or anyone looking for a wholesome treat. This recipe will give you chewy, delicious bars that are perfect for breakfast on the go, an afternoon snack, or a guilt-free dessert, and is the best granola bar recipe for kids.
Why You’ll Love This No Bake Granola Bar Recipe
- Healthy Ingredients: Filled with oats, nut butter, and honey, these bars are nutrient-rich and energy-boosting.
- Quick and Easy: No baking is required; you can have these ready for the week in under 10 minutes.
- Customizable: Add your favorite nuts, seeds, dried fruits, or even a sprinkle of chocolate for a personalized touch.
- Kid-Friendly: A great snack option for both kids and adults. Plus, it’s a fun recipe to make with your little ones.
Why Homemade is Better
Store-bought granola bars can be packed with preservatives and added sugars, but making them at home ensures you’re in control of the ingredients. You can avoid artificial additives and cater to your family’s dietary needs while still enjoying a chewy, satisfying snack. Plus, there’s something rewarding about whipping up a batch of fresh, homemade granola bars.
Customization Ideas:
- Nut-Free: Swap the nut butter for sunflower seed butter to make this recipe allergy-friendly.
- Gluten-Free: Be sure to use certified gluten-free oats.
- Sweet Treat: Drizzle with melted dark chocolate for an extra indulgent twist.
- Fun Mix-in’s: chocolate candies, marshmallows, nuts or dried fruit! Choose what you like!
No Bake Granola Bar Recipe
Ingredients
- 1 cup peanut butter
- 1/2 cup honey
- 1 tsp vanilla extract
- 1/2 tsp salt
- 2 cups oats
- 3 tbsp hemp hearts
- 1 tbsp ground flaxseed
- 1/3 cup chocolate chips
Optional
- mini m&m's or chocolate candies to add to the top
Instructions
- In a large bowl combine the peanut butter, honey, and vanilla extract. Once mixed, add the oats, sea salt, flax seeds, and hemp seeds. Mix together then add the chocolate chips.
- Line a baking sheet with parchment paper. Add the mixture to the sheet pan, pressing down lightly in a rectangle shape ensuring it's flat and even.
- Place the sheet pan in the fridge to chill for an hour. Once set, remove from the fridge and slice into rectangular bars. Use parchment paper to wrap each granola bar for better handling and to avoid sticking when storing.
- Store in an air tight container in the fridge for a week or in the freezer for at least two months.