These delicious cinnamon apple pancake bites will take your taste buds to breakfast paradise and you won’t believe how easy they are to whip up!
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If you like fruit with your pancakes then you will love these cinnamon apple pancake bites. The combination of warm apples, fluffy pancakes, and the blend of cinnamon and sugar will take an ordinary breakfast and transform it into an indulgent delight! You simply slice the fruit and dip it in the pancake mix, then cook them up like you would normal pancakes.
There’s something so comforting about pancakes but adding warm apples with cinnamon and sugar takes it to a whole other level! These apple pancake bites are a fun and delicious way to use this sweet fall fruit.
What Fruit Can You Use?
I’ve tried apples and bananas but I think strawberries would be excellent too!
What Ingredients Will You Need?
- pancake mix: I use my own homemade pancake mix which is so easy (pancake recipe here)
- apples: or ripe fruit of choice
- cinnamon: if you’re using apples, cinnamon is a must. It pairs so well with the apple’s
- coconut sugar: I mixed the cinnamon with coconut sugar to sprinkle on top but any sugar will work or you can omit it altogether
- pure maple syrup: to top the pancakes with. Honey would work too
Topping Ideas:
Apples: cinnamon + sugar mix topped with pure maple syrup is the absolute best combination in my opinion.
Bananas: cinnamon, peanut butter drizzle, and maple syrup are so good with the bananas.
Strawberries: I think a drizzle of melted chocolate would be divine with strawberry pancake bites.
Sugar and Cinnamon Apple Pancake Bites
Ingredients
- pancake mix see below for the recipe
- 2 large apples, thinly sliced into rounds or bites
- 1/2 tbsp cinnamon
- 1/2 tbsp coconut sugar or sugar of your choice
- drizzle of pure maple syrup
Instructions
- Mix up your pancake batter
- Thinly slice your apples or fruit of choice.
- Bring a large skillet to medium heat and grease it well, I like to use butter.
- Coat each fruit slice in pancake batter and place it on the greased pan.
- Cook the pancakes on each side until they are golden brown.
- Once cooked, remove the pancakes from the pan and plate them, top them with your favorite toppings and enjoy!